"But as far as horse is concerned, it is perfectly good and healthy to eat.
"The problem is that there is not a lot of margin in meat at the lower end of the market so any way you can
"I don't have a problem with eating horses. It is a cultural thing.
He added: "Crooks are involved in substituting a Classic Prada Handbags
"But I would hope that the public and the Food Standards Agency also concentrate on the higher end of the meat business. That really needs a good look too.
He added: "There are no E coli cases associated with horse meat, though there are around 1000 cases linked to cattle in the UK each year.
"There is no argument against using horse on dietary or micro biological grounds. It is bog standard red meat.
Frozen beef products removed from Scottish Government buildings"I'm told it's a bit like venison. I would give it Prada Backpack 2016 a try."
Pennington, emeritus professor of biology at Aberdeen University, said: "If people want steak tartare they should ask for horse, not beef.
expert on food poisoning, said moves had to be made to legitimise the trade in horse meat.
going on. There are a lot of crooks in the meat business. Some of these horses that are being slaughtered are hardly worth anything.
"People who have ordered a prime beef fillet may have ended up with horse and never known it. I doubt a taste panel could tell the difference.
"One answer would be to legitimise the horse meat trade and raise the price. That would put off the crooks.
"It did not surprise me that this trade was Prada Pouch Small
"There may be a preference about taste but it is perfectly nutritious. I would eat it.
The noted microbiologist spoke out after a number of multinational companies and supermarket chains withdrew frozen meat products over fears they contained horse meat.
cheaper meat product for a more expensive one. People are being ripped off.
the two types of meat?
The professor, a government adviser and Scotland's leading Prada Bag 2017
On Friday, Scottish councils were told not to use any frozen beef products following the discovery of horse DNA in a canteen burger at Cumbernauld High School.
"It would be interesting to have a taste test to see how many people could tell the difference between
"Customers don't really know what is going on in restaurants.
"Charles Dickens wrote about horsemeat scandals in France, it is nothing new.
"People in this country do not eat dogs and horses but once you go abroad, different cultural rules apply."
make substantially more money is a temptation for some people.
Make use of horsemeat legitimate
"I don't see why it should not be widely sold properly regulated with traceability. That would give theProf Pennington also said that the presence of phenylbutazone (bute) in horses slaughtered in the UK presented no risk to human health.
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